LILY BELLI ON FOOD Welcome to Lily Belli on Food, a weekly food-focused newsletter from Lookout’s food and drink correspondent, Lily Belli. Keep reading for the latest local food news for Santa Cruz County – plus a few fun odds and ends from my own life and around the web. Stay in touch with me […]
Lily Belli on Food
A Tuesday newsletter from Lookout food & drink correspondent Lily Belli – subscribe here.
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Lily Belli on Food: Crab update, a local California Farm Champion, Burger Week and new merch
Santa Cruz County food and drink news from Lookout’s Lily Belli.
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Lily Belli on Food: Wild over mushrooms, fish partnership expands and get Lily’s apron
In her weekly newsletter, Lily Belli gets a peek inside the Santa Cruz region’s wild mushroom culinary scene, notes a new nonprofit partner for the Monterey Bay Fisheries Trust’s Community Seafood Program and dishes on the chef’s accessory your kitchen cannot do without.
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Lily Belli on Food: Lily’s new merch, pizza Roman style, more bad news for the Dolphin
In her latest newsletter, Lookout food and drink correspondent Lily Belli unveils her very own apron, dishes on a new pizza spot coming to downtown Santa Cruz and talks to waterfront businesses about the latest winter storm to hit the area.
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Lily Belli on Food: Reviewing Aptos’ Cavalletta, Kinch book sale & ice cream for breakfast
Dispatches from Santa Cruz County’s food & drink scene from Lookout correspondent Lily Belli.
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Lily Belli on Food: Humble Sea x Bread Boy, Pleasure Point restaurant news & crustacean fascination
Food & drink fare from around Santa Cruz County, courtesy of Lookout’s Lily Belli.
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Lily Belli on Food: Crab season kickoff, wharf’s Dolphin in limbo, Gayle’s remodel
Food and drink news and notes from around Santa Cruz County, courtesy of Lookout correspondent Lily Belli.
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Lily Belli on Food: Capitola Bar & Grill saga, bumpy year for local dining and a mushroom milestone
In her Tuesday newsletter, Lookout food & drink correspondent Lily Belli has an update on Capitola Bar & Grill, notes the end of an era in Santa Cruz County brewing and looks ahead to the return of the Fungus Fair.
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Lily Belli on Food: Humble Sea art show, Margins Wine and vegetarian restaurants
In her latest newsletter, Lookout food & drink correspondent Lily Belli shares news of a gallery show for the artist behind Humble Sea Brewing Co.’s inventive can art, the new Margins Wine cubby, and the new official Golden State mushroom. Plus other news, notes and events from our local food scene.
Posted inFood & Drink
Lily Belli on Food: Burger guide, Midway opening and a Scottish New Year celebration
In her latest newsletter, Lookout food & drink correspondent Lily Belli talks best burgers in Santa Cruz County and delivers news about the imminent opening of chef Katherine Stern’s restaurant, The Midway. Plus other news, notes and events from our local food scene.