In Scotts Valley, a long-delayed opening for Faultline Brewing in the Hangar complex approaches next month. And Lily Belli muses on the difficulties in pulling off an exclusive, one-night-only dinner event.
Aptos
Lily Belli on Food: Brew Cruz warms up the bus, Staff of Life’s Watsonville fun and whither free bread?
Heads up, foodies: I’m now sending alerts every time I publish a story. Sign up for texts from me here. Thanks to those of you who’ve already subscribed and offered your thoughts! And catch up on my recent work here. … Betty Jane rides again! That’s right, craft beer fans — after a hiatus of […]
EATERS DIGEST: Vamonos Comida opens in the Octagon and farewell to Funk’s Franks
Belly Goat Burgers owners open a Mexican cantina in the Octagon, Chicago-inspired food truck Funk’s Franks says goodbye, and a few summer pleasures to enjoy before the season’s gone.
Lily Belli on Food: SoFria launch party celebrates Latinx businesses and Capitola loses a culinary veteran
Heads up, foodies: I’m now sending alerts every time I publish a story. Sign up for texts from me here. Thanks to those of you who’ve already subscribed and offered your thoughts! And catch up on my recent work here. … I have some sad news to share from Capitola. Sharon Kay Hadley, the owner […]
Lily Belli on Food: Tomato Red Alert, a summer podcast playlist and Watsonville leads in compost
Heads up, foodies: I’m now sending alerts every time I publish a story. Sign up for texts from me here. Thanks to those of you who’ve already subscribed and offered your thoughts! And catch up on my recent work here. … Last spring, I reported on California’s new compost mandate and how it would roll […]
Lookout Update: Family of Aptos High stabbing victim files lawsuit against PVUSD, high school officials
Almost one year after a 17-year-old student died after being stabbed at Aptos High School, the family has filed a lawsuit against the Pajaro Valley Unified School District and Aptos High officials, alleging negligence and wrongful death.
EATERS DIGEST: A pét-nat parade at Birichino, Hop N’ Barley beer festival returns and a new culinary cozy
Birichino winery is putting its own spin on fizzy, fun pét-nats, a beloved local beer festival returns to Scotts Valley and a chance to experience the as-yet-unopened Trout Farm Inn from your yoga mat — it’s all here in this week’s Eaters Digest.
Lily Belli on Food: Giant leap for Cabrillo wine program, restaurant supply gets a boost and an apricot bonanza
Heads up, foodies: I’m now sending alerts every time I publish a story. Sign up for texts from me here. Thanks to those of you who’ve already subscribed and offered your thoughts! And catch up on my recent work here. … When longtime Cabrillo College culinary arts instructor Sue Slater retired in 2019, some wondered […]
There was no shortage of smiling faces at ‘World’s Shortest Parade’ in Aptos
Massive waves rolled through the Santa Cruz County coastline Thursday, as forecast by the National Weather Service…
Venus Beachside: A creative, nuanced addition to the traditional comforts of Rio Del Mar
Sand dabs, lobster and tastes of the low country. The second Venus brings a bit of Westside panache to Aptos’ Rio Del Mar area as mid-county grows its fine dining scene.

