Lily Belli heads “just two songs north of Santa Cruz” to dig into one of the standout dishes on the rebooted Davenport Roadhouse menu.
Eaters Digest
A Friday newsletter from Lookout food & drink correspondent Lily Belli – subscribe here.
Eaters Digest: Lunch at Grey Bears
At Live Oak nonprofit Grey Bears, Lily Belli finds food that’s delicious – and nourishing in more ways than one. Her Friday newsletter also highlights weekend events and stories you might’ve missed.
Eaters Digest: Ashby Confections pâtes de fruit
With Jennifer Ashby set to bring her candy and chocolates to downtown Santa Cruz, Lily Belli samples one of her signature confections.
Eaters Digest: Lookout film screening ‘Stripped for Parts’
Lily Belli takes a detour from her usual Friday food & drink recommendations to invite readers to help boost local journalism in challenging times.
Eaters Digest: Janice Weaver’s Best in Show apple pie
Lily Belli got her hands on the recipe for the blue ribbon-winning Santa Cruz County Fair entry from Janice Weaver – take your best apple pie shot.
Eaters Digest: Filet mignon & bone marrow taco at Johnny’s Harborside
Lily Belli gets carnivorous at the revamped Johnny’s Harborside in her Friday newsletter, and you’ll also find food & drink event recommendations for the weekend and beyond and stories you might’ve missed.
Eaters Digest: Glow Hard Mushroom Magic
Collective Santa Cruz’s Extra Tasty Tour stops in Felton this weekend, with umami the theme. Lily Belli’s Friday newsletter also includes food & drink event recommendations for the long holiday weekend and beyond and stories you might’ve missed.
Eaters Digest: Sommelier flight at Vin Vivant
After a newsy week on the Santa Cruz County food & drink scene, Lily Belli heads to Capitola Village’s new wine bar for a blind flight poured by the experts.
Eaters Digest: Support your favorite Seabright or harbor restaurant
Beleaguered businesses on either side of the closed Murray Street Bridge could use a shot in the arm, and Lily Belli has plenty of suggestions for where to get your food & drink on.
Eaters Digest: Dahlias at Dynomite Farm
A Live Oak u-pick oasis is Lily Belli’s destination this week, and her Friday newsletter also includes food & drink event recommendations for the weekend and beyond, plus news you might’ve missed.
