Posted inFood & Drink

Pop-up crab traps aim to save Central Coast’s struggling fisheries and its threatened whale population

After years of trials, whale-safe “pop-up” crab traps will be available to all commercial crabbers for the first time in spring 2026. The traps are a breakthrough for an issue that has plagued fishing communities and conservationists for a decade: how to protect whales from harm from crab fishing gear and crabbers’ livelihoods.

Posted inRecreation & Sports

California salmon season canceled for third year in a row, but will open for limited recreational dates

For the third year in a row, California’s commercial salmon fishing season has been canceled due to critically low fish stocks, dealing another major blow to the state’s struggling fishing industry. While commercial boats remain docked, limited recreational salmon fishing will be allowed statewide on select dates this summer and fall.

Posted inFood & Drink

H&H Fresh Fish Co. plans second seafood market on Santa Cruz’s Westside

Nearly 20 years after establishing a seafood market in the Santa Cruz Harbor, H&H Fresh Fish Co. is planning to open a second location in Santa Cruz’s Westside neighborhood this summer. Co-owner Hans Haveman said the decision to open the satellite location was motivated by concerns about how the Murray Street Bridge construction project will affect H&H’s original market in the harbor.

Posted inFood & Drink

From crisis to comeback: How a tiny nonprofit is working to save Monterey Bay’s fishing industry

It’s an era of few wins for Monterey Bay’s fishing industry, but the Monterey Bay Fisheries Trust, a nonprofit that supports local fishers and sustainability in the bay, is enjoying some success and looking ahead. With partners like Second Harvest Food Bank, the trust’s community seafood program has tripled the amount of locally caught fish provided to needy families in the past two years. This year, it’s working with data scientists and economists to see how it can replace industry infrastructure lost over the past two decades, and grow it for the future – all while prioritizing the health of Monterey Bay.

Posted inBusiness & Technology

A ‘perfect storm’ of environmental and political issues is driving Santa Cruz fishers out of the water

Santa Cruz County’s fishing industry is in crisis. For generations, local fishers have relied on catching Dungeness crab in the fall and winter and Chinook salmon in the spring and summer. But over the past nine years, a “perfect storm” of environmental challenges, promised disaster relief that has failed to surface and few viable solutions for the future is forcing boats out of the water.

Posted inFood & Drink

Low stock numbers usher in a ‘devastating’ Dungeness crab season

After a late start to the Dungeness crab season, fishers along the West Coast, including Santa Cruz County, are reporting extremely low stock numbers. It’s not clear why there are so few full-sized crabs, and it could be just a “down year,” according to the California Department of Fish and Wildlife. The low numbers are leading some Santa Cruz fishers to move on to other fisheries early, while others are capitalizing on the high price, which has doubled from previous years.

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