Posted inFood & Drink

Slowed by immigrant crackdown, innovative home kitchens begin to serve Santa Cruz County

A new two-year pilot program in Santa Cruz County enables cooks to run microenterprise home kitchen operations (MEHKOs), leading to a wave of small food businesses like a daily coffee cart, campus Egyptian street food, and weekly supper clubs. Although off to a slower start than expected due to funding cuts and immigration concerns, the program has already issued nine permits and aims to support 30 home-based entrepreneurs by 2026.

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